Place all ingredients in blender, and blend for at least a minute until silky smooth.
For a higher calorie mayonnaise, you can subtitute coconut milk for water. It’s delicious.
I have been looking for a simple substitute for egg mayonnaise. I am looking forward to trying this-will let you know how it turns out.
Very good and versatile. Love it! Thank you for sharing!!!
How long does the cashew mayonnaise last without spoiling in the fridge
That recipe is really delicious. Its been for the first time that I have tried this mayonnaise but I simply love it. Thank you so much for sharing livecareer resume and the recipe as well. I am very bad at cooking but really improving with your amazing recipes.
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