Fruit Barley Fritters

http://newstartclub.com/recipe/288

Fruit Barley Fritters

Ingredients

View Ingredients

Instructions

  1. Blend first 5 ingredients in blender, in a mixing bowl measure out barley flour and blender mixture.
  2. Stir in 1 diced bananas.
  3. Can use 1 cup other fruit, blueberries, peaches, raspberries etc.
  4. Use ice cream scoop or large spoon to drop on sprayed cookie sheet.
  5. Preheat oven 325, bake for 20-30 min.
  6. Check first 20 min. make sure not burning, want a nice light brown color.
Comments ( 6 ) Leave a Comment
  1. 1 Carole Mar 15, 2012, 9:07 AM PDT

    I want to try this recipe, but it is not clear to me.  Are the 2 cups of soybeans dried or fresh?  Also, the recipe says 2 c. barley, but then the words talk about barley flour.  Also, the words talk about using 1 c. fruit, but I do not see fruit listed in the ingredients.  Help!

  2. 2 Sherry Mar 16, 2012, 5:22 PM PDT

    Hi Susan,
    Sorry for the mishap. Corrections have been made. Enjoy this recipe : )

  3. 3 Carole Mar 19, 2012, 8:26 AM PDT

    Thank you!  Much appreciated! :)

  4. 4 Debbie Jul 8, 2012, 10:28 PM PDT

    Does fresh soybens mean soaked or cooked?
    Thank you

  5. 5 Marissa May 18, 2013, 8:07 PM PDT

    Im not sure I understand what fresh soybeans are.  I’ve only ever seen beans in a dried or frozen form.  Would the beans need to be soaked or cooked before they are fresh? Could I use frozen edamame?

  6. 6 Debbie Feb 1, 2014, 5:26 AM PST

    All I have are dried soybeans - can you clarify what fresh soybeans are and if I can substitute soaked with the same results?  Thanks!

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