Oat Muffins

http://newstartclub.com/recipe/116

Oat Muffins

Ingredients

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Instructions

  1. Preheat oven to 400° F. Spray muffin pans with non-stick coating.
  2. In food blender, process oats until coarsely ground. In medium bowl mix ground oats, flours, baking powder, Egg Replacer and salt.
  3. Add to blender milk, orange juice, orange peel, maple syrup, nut butter and applesauce. Blend well.
  4. Stir liquids into dry ingredients just until batter is blended evenly, mixing in dried fruit.
  5. Scoop into sprayed muffin cups, filling full. Bake 20 minutes. Cool in pan for 5 minutes.
  6. Loosen from cups, remove from pan to rack and cool completely.

Makes 24 mini muffins or 12 regular sized

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