Tofu-Basil Ricotta

http://newstartclub.com/recipe/1420

Tofu-Basil Ricotta

This is an amazing, completely plant-based filling for stuffed shells, manicotti, lasagna, and even pizza!

Ingredients

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Instructions

  1. Make the tofu-basil ricotta: In a large bowl, mash the tofu until it reaches creamy, ricotta-like consistency. 
  2. Combine the rest of the ingredients and mix well.

Ready in: about 5 minutes

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